Planet Sourdough

Notes and commentary from the mad laboratory

Sunday, March 16, 2008

Posted by Culinary Idea Lab at 8:46 AM

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GREENS - Choose one *
House Salad Blend Chopped Romaine Iceberg Wedge Spinach Baby Greens
MAINS - Choose one *
Grilled Shrimp Fried Calamari Seared Rare Tuna Fried Chicken Fingers Buffalo Chicken Tenders Grilled Chicken Breast Thinly Sliced Chicken Grilled Fajita Chicken Grilled Fajita Beef 4 Oz Grilled Salmon Goat Cheese Filled Artichoke Hearts Seared Sea Scallops Pulled Barbequed Pork Fried Tilapia Strips
VEGGIES - Choose three *
Grilled Asparagus Roasted Golden Beets Mediterranean Olives Julienned Jicama Julienne Carrots Roasted Red Peppers Balsamic Tomatoes Grape Tomatoes Cucumbers Julienne Red Pepper Sliced Red Onion Snow Peas Kiwi Strawberries Fresh Blueberries Blackberries Corn Sliced Jalapeno Roasted Artichoke Hearts Black Beans Tuscan Beans Pico De Gallo
CRUNCHIES - Choose one *
Fritos Fried Tortilla Straws Cajun Spiced Pecans Candied Walnuts Peanuts Cashews Toasted Hazelnuts Croutons
THE REST - Choose two *
Focaccia Roll Grilled Pita Fried Polenta Tuscan Toast Gorgonzola Cheese Goat Cheese Cheddar Cheese Pepper Jack Cheese Grated Parmesan Cheese Feta Cheese Shredded Romano Cheese Fresh Mozzarella Bacon Bits
DRESSING - Choose one *
Bleu Cheese Dressing Creamy Garlic Ranch Dressing White Truffle Vinaigrette Creamy Mango Dressing Balsamic Vinaigrette Poppyseed Dressing Sweet Chipotle Dressing Thousand Island Dressing


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